Organic Red Rice

SKU: organic-red-rice

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Unleash the ruby goodness! Our Organic Red Rice, also known as Cargo Rice, is a whole grain wonder boasting a vibrant hue thanks to anthocyanins, natural colourants found in the bran layer. Unlike its white counterpart, this unpolished gem retains its bran, offering a powerful punch of fibre, protein, and essential minerals. Cultivated using sustainable practices, organic red rice offers a delightful nutty flavour which makes it a wholesome and versatile addition to any meal, perfect for salads, bowls, or paired with your favourite protein. Experience the superior nutrition and vibrant colour that elevates your cooking and nourishes your well-being.

Ingredients: Organic Red Rice

Red rice boasts an ancient lineage, dating back thousands of years to the Asian subcontinent. It was revered for its unique color and superior nutritional value compared to its white counterpart. Today, our organic red rice is cultivated using sustainable practices, free from harmful chemicals and pesticides. We source it from farms committed to preserving traditional methods and enriching the land

Cook it like white rice! Rinse, add water (ratio 1:2), bring to a boil, then simmer for 45 minutes. Fluff and enjoy.

Use a rice cooker for effortless perfection.

For a quicker option, microwave in a sealed container with water for 15-20 minutes.

Red Rice Salad

Ingredients:

  • 1 cup cooked red rice
  • 1/2 cup corn kernels (fresh or frozen)
  • 1/2 cup chopped red bell pepper
  • 1/4 cup chopped green onions
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup lime juice
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions:

  • Combine ingredients: In a large bowl, combine cooked red rice, corn, red bell pepper, green onions, and cilantro.
  • Make the dressing: In a small bowl, whisk together lime juice, olive oil, salt, and pepper.
  • Toss: Pour the dressing over the salad and toss to coat evenly.
  • Serve: Serve immediately or chill for later.
  • Optional: Add other vegetables like cucumber, avocado, or black beans for added texture and flavor.
  • High in Fiber: Red rice is a good source of dietary fiber, which can help with digestion, promote feelings of fullness, and lower cholesterol.
  • May Help Manage Blood Sugar: Red rice has a lower glycemic index than white rice, meaning it causes a slower rise in blood sugar levels. This can be beneficial for people with diabetes or prediabetes.
  • Rich in Antioxidants: Red rice contains anthocyanins, a type of antioxidant that may help protect against chronic diseases such as heart disease and cancer.
  • Source of Essential Nutrients: Red rice is a good source of several essential nutrients, including B vitamins, magnesium, phosphorus, and iron.

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