Organic Cold Pressed Peanut Oil

SKU: organic-cold-pressed-peanut-oil

In Stock

Buy it on Amazon

SKU: organic-cold-pressed-peanut-oil Category:

Crafted from premium organic peanuts grown in the fertile soils of Gujarat and Tamil Nadu, this cold-pressed oil boasts a depth of nutty flavor that elevates everyday dishes. Drizzle it over salads for a touch of sophistication, unleash its magic in stir-fries, or use it to create flavorful marinades. This versatile oil is perfect for medium-heat cooking, where its true essence shines.

Ingredients: Organic Cold Pressed Peanut Oil

Crafted from premium organic peanuts grown in the fertile soils of Gujarat and Tamil Nadu, this oil is extracted using a traditional cold-pressing method. Unlike refined peanut oil, our gentle process relies on crushing the peanuts to force out the oil, all at low temperatures. This preserves the oil's natural goodness, delivering a healthy fat rich in monounsaturated fats and antioxidants.

High smoke point, versatile for various cooking methods including deep frying, sautéing, and baking.

Asian Peanut Noodles with Organic Cold-Pressed Peanut Oil

Ingredients:

  • 12 oz (340g) dried noodles (rice noodles, soba noodles, or your preference)
  • ¼ cup (60ml) Organic Cold-Pressed Peanut Oil
  • 3 tbsp soy sauce
  • 2 tbsp brown sugar
  • 1 tbsp rice vinegar
  • 1 tbsp fresh lime juice (or ½ tbsp lime concentrate)
  • 1 tbsp sriracha (or to taste)
  • 1 clove garlic, minced
  • 1 tbsp grated ginger
  • 1 cup (250ml) vegetable broth (low-sodium)
  • Sesame seeds, for garnish (optional)
  • Chopped peanuts, for garnish
  • Fresh cilantro, for garnish (optional)

Instructions:

  • Cook the noodles: Follow the package instructions to cook your chosen noodles. Drain and rinse them under cold water to prevent sticking. Set aside.
  • Whisk the sauce: In a medium bowl, whisk together the Organic Cold-Pressed Peanut Oil, soy sauce, brown sugar, rice vinegar, lime juice, sriracha, garlic, and ginger.
  • Warm the sauce: In a small saucepan, heat the vegetable broth over medium heat until simmering. Gradually whisk the hot broth into the peanut sauce mixture until well combined. This step helps to thin out the sauce and create a smoother consistency.
  • Assemble the dish: In a large serving bowl, toss the cooked noodles with the peanut sauce until evenly coated.
  • Garnish and serve: Garnish with sesame seeds, chopped peanuts, and fresh cilantro, if desired. Serve immediately and enjoy!
  • Antioxidant Powerhouse: Naturally occurring Vitamin E in the oil acts as an antioxidant, protecting your cells from damage and promoting overall well-being
  • Heart Healthy Fats: Rich in monounsaturated fatty acids, it can help lower bad cholesterol (LDL) and promote good cholesterol (HDL), supporting heart health
  • Rich in Vitamin E
  • May help Improve Insulin Sensitivity
  • Has High Smoke Point
  • Neutral Flavor Profile
  • Go-to for frying and other methods of high-heat cooking
  • Can also be used sparingly in salad dressings to complement Asian-inspired dishes

Brand

Reviews

There are no reviews yet.

Be the first to review “Organic Cold Pressed Peanut Oil”

Your email address will not be published. Required fields are marked *

Related products